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Food & Culture: A Taste of the Philippines With an Atmosphere Twist Chef Jun Tubog delicately plating Angus short ribs caldereta with colorful microgreens and sauce at Atmosphere Resorts & Spa.

Chef Jun Tubog delicately plating Angus short ribs caldereta with colorful microgreens and sauce at Atmosphere Resorts & Spa.

Dining

Food & Culture: A Taste of the Philippines With an Atmosphere Twist

Creating Masterpieces on a Plate Executive Chef Jun Tubog presenting beautifully plated Filipino dishes, including a modern take on chicken and pork adobo, at Atmosphere Resorts & Spa.

Executive Chef Jun Tubog presenting beautifully plated Filipino dishes, including a modern take on chicken and pork adobo, at Atmosphere Resorts & Spa.

Dining

Creating Masterpieces on a Plate

A day with the Chef Indulge in the luxurious day with a Chef

Indulge in the luxurious day with a Chef

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A day with the Chef

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Maayong Tubig, Dauin 6217
Negros Oriental Philippines

+63 917 700 2048
+63 917 722 1042
+63 909 183 0364

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